Trattoria San Pietro

Behind the scenes at Trattoria San Pietro, a local dining spot known for its authentic Italian cuisine, chef Adam Weatherston offers guests a selection of dishes that incorporate fresh autumn produce and hearty flavors. Be sure to try the Ravioli Di Zucca Con Canella, a cinnamon ravioli that comes straight from Boston’s North End, stuffed with fresh pumpkin and served in a house-made chestnut cream sauce with sun-dried cranberries, grilled chicken, and baby arugula.

Trattoria San Pietro
Village Gardens
376 Washington Street
Norwell
(781) 659-2009
www.trattoriasanpietro.com

This article appears in the October 2011 issue of South Shore Living

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